Stained Glass Biscuits

These didn't work out quite as well as I'd hoped, but they were only a first attempt. They're a basic biscuit recipe, and you cut out holes inside each biscuit. Into the holes, you sprinkle crumbled up boiled sweets, and they melt to look like glass. They're not very tasty, but they do make pretty tree decorations.

My mum (who's better at this sort of thing than me, hers are much more attractive) puts a hefty helping of salt in the recipe to make the biscuits last better. A batch had just come out of the oven when her neighbour came over, and the neighbour said, 'Mind if I try one?' and popped it in her mouth before my mum could say, 'They're not for eating!'

My main problem was finding the right sized cookie cutters -- hours and hours of futile searching round the shops -- and then I couldn't find any boiled sweets that weren't diamond-hard. I bought Fox's glacier fruits and could barely even break them with a hammer. But there comes a point with this sort of thing at which you've invested so much effort in getting together all the equipment and ingredients that you can't possibly give up, otherwise your whole day will've been entirely wasted. So, stained glass biscuits: achieved (sort of).